I had a hankerin' for some tilapia!
Normally, our at-home fish dinners consist of salmon (b/c hubby prefers it).
However, I really wanted some tilapia.
And I wanted (healthy) crispy tilapia.
I made THIS RECIPE from food.com.
Simple, but just what I wanted.
I only had regular breadcrumbs in stock, so, I used this OTHER recipe to convert them to Italian Breadcrumbs.
I served this with Whipped Sweet Potatoes and Peas.
One of the things I love about tilapia is it can thaw in no time flat!
Quick and Tasty Dinner!