Yeah, Red Velvet Cheesecake!!!
This was *Delish.*
This is probably my favorite cheesecake recipe I have made thus far.
I got it in my head, you know my crazy ideas, to make a Red Velvet Cheesecake.
Not a regular cake, but a Cheesecake.
Don't get me wrong, I do Looooove cake, but this was not the time (oh, yes, that may come later).
I scowered the internet and found a Taste of Home recipe.
Mmmm. Taste of Home. One of my trusted recipe sites.
I pinned it for later.
Well, later was today!
What a Great Day, huh?
This was a *bit* of a challenge.
I did not have a springform pan.
"Eh, I'll wing it," I said.
I prepared a round cake pan to bake this baby in, but as soon as I started making the filling...there was *no way* the filling was going to fit!
Plan B: I baked it in a 9x13 dish.
(I dunno have the heck it was suppose to fit in a 9" springform pan, but, hey, it must, according to the recipe. )
As a result, my Red Velvet Cheesecake became Red Velvet Cheesecake Bars.
Errr...I'm going with a "no."
It's okay, I'll take taste of beauty (with food) any day.
And tasty, this definitely was.
I may make this for the HoLiDaYs!
The Red Cheesecake, and maybe tint the frosting on top Green?
Go Check it Out!!!!------>Red Velvet Cheesecake Recipe